Product Handling
Storage & Best Before Information
| Small Pack Type | Storage | Best Before (unopened and chilled) | Once Opened (chilled) |
| Cans | Chilled (<10°C) | See base of can | Drink immediately |
| Minicasks | Cool (10-15°C) | 28 days from purchase | 5 days |
| Minipins | Cool & Dry (10-15°C) | 7 days from purchase | 2-3 days |
| Pins, Firkins & Kegs | Cool (10-15°C) | 7 days from purchase | 2-3 days |
Handling & Serving Instructions
Cans
Our beers should be served chilled - less than 10°C. Warm beer in cans (>10°C) will likely fob or foam over leading to a loss of beer. A gentle tap to the top of the can before opening the ring-pull also helps reduce fobbing.
