Double Stout is brewed to the same strength as that brewed in 1938 with Pale Malt, Chocolate Malt and Black Malt. In the copper we use the finest Kent hops and late hop with West Kent Goldings. We also use the same yeast as used in Westerham Ales up until the brewery's closure in 1965.
Audit Ale is a Kentish Strong Ale brewed with Greensand aquifer water, 100% Kent bred and grown hops, and the same recultured yeast from the Black Eagle Brewery as was used to ferment Westerham Ales up until the brewery's closure in 1965.
1965 is a rich, malty and hoppy Kentish Ale brewed with Greensand aquifer water, 100% Kent bred and grown hops and our heritage yeast strains.